Paneer chilli

Hey everyone, it is John, welcome to my recipe page. Today, we're going to make a special dish, Paneer chilli. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Paneer chilli is one of the most well liked of current trending foods in the world. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Paneer chilli is something which I have loved my entire life.

Many things affect the quality of taste from Paneer chilli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer chilli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Paneer chilli is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Paneer chilli using 12 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Paneer chilli:

1. 200 g paneer
2. 2 cup Mix veggies (carrot, beans,capsicum,)
3. 2 tablespoon Corn flour
4. 2 onion (sliced)
5. 1 tablespoon Chopped ginger garlic
6. 4 slited Green chilli
7. to taste Salt and pepper
8. 1 tablespoon Soya sauce
9. 1 tablespoon Tomato sauce
10. 1 tablespoon Chill sauce
11. 1 tablespoon Coriander leaves chopped
12. 1 tablespoon Til - roasted

Steps to make to make Paneer chilli

1. Marinate paneer cubes with salt pepper and soya sauce. Fry until golden brown.
2. Heat a pan.put 2 tablespoon oil in it. When it became very hot add chopped ginger garlic and stir 2 minute.
3. Add sliced onion and green chilli. Combine carrot and beans. 2 minute later add capsicum. Stir constantly in high flame. It should be crunchy not soggy.
4. Mix soya, tomato and chilli sauce in it. Add salt and pepper.
5. Mix 1 tablespoon corn flour with 2 tablespoon water.add this mix in veggies. Add fried paneer cubes. Sprinkle chopped coriander leaves and toasted til over it.
6. Serve hot with lachha paratha. Enjoy!!

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So that is going to wrap this up for this special food Recipe of Quick Paneer chilli. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!